Menu

Introducing the menu at Taverna At The Mar Vista! This Greek restaurant offers a variety of authentic dishes, from flavorful dips like Fava and Melitzanosalata to mouth-watering desserts like Baklava and Kataifi Ekmek. The beverage selection includes refreshing options like Sparkling Water and Iced Tea. Customers rave about the friendly service and lively atmosphere, making it a great spot for both casual dining and special occasions. With options for vegetarians, pescatarians, and vegans, there's something for everyone to enjoy. Don't miss out on the experience of trying their signature cocktails and dishes like grilled octopus and moussaka. Whether you're looking for a cozy dinner or a fun happy hour, Taverna At The Mar Vista is sure to impress with its delicious food and welcoming ambiance.

Beverages

Beverages

7up

7up

$3.90

Coke

Coke

$3.90

Coke Zero

Coke Zero

$3.90

Sparkling Water Large

Sparkling Water Large

$9.46

Sparkling Water Small

Sparkling Water Small

$5.41

Iced Tea

Iced Tea

$5.20

Baklava

The most authentic of Greek sweets. This delicious pastry is made of layers of crunchy phyllo dough filled with finely chopped walnuts and held together with an aromatic syrup made of honey, cinnamon, and orange. served with vanilla bean ice cream.

$13.00

Kataifi Ekmek

Shredded phyllo soaked in automatized mastiha syrup, layered custard, topped with whipped cream and chopped pistachios

$15.60

Portokalopita

Vegan orange pie served with vegan ice cream.

$18.20

Desserts

Desserts

Dips

Dips

Fava

Fava beans, lemon, & extra virgin olive oil. Garnished with red onion and oregano. (Vegan, Gluten Free)

$10.40

Melitzanosalata

Slow-roasted eggplant, garlic, red pepper, parsley, & apple cider vinaigrette. (Vegan, Gluten Free)

$10.40

Patzarosalata

Marinated beets, yogurt, garlic, extra virgin olive oil, & chopped walnuts. (Gluten Free)

$10.40

Skordalia

Garlic, crumbled bread, lemon, & extra virgin olive oil. (Vegan)

$10.40

Taramasalata

Carp roe, lemon, & extra virgin olive oil.

$20.80

Taverna

Greek white bean, tahini, garlic, lemon, & extra virgin olive oil. (Vegan, Gluten Free)

$10.40

Tirokaffteri

Feta, yogurt, garlic, crushed red pepper, extra virgin olive oil. (Gluten Free)

$10.40

Tzatziki

Greek yogurt, cucumber, garlic, dill, extra virgin olive oil. (Gluten Free)

$10.40

You Dip We Dip

Assortment of our 4 most popular pita dips Tirokaffteri, Taverna, Tzatziki, & Melitzanosalata.

$24.70

Hirino (Pork) Souvlaki

Platter of 2 grilled pork skewers. Served with tomatoes + marinated red onions + lettuce wraps, tzatziki dip + pita bread, and fries.

$33.80

Half Chicken (Kotopoulo)

Grilled 1/2 chicken served over greek lemon potatoes.

$41.60

Kotopoulo (Chicken) Souvlaki

Platter of 2 grilled chicken skewers served with tomatoes + marinated red onions + lettuce wraps, tzatziki dip + pita bread, and fries.

$33.80

Lavraki

Whole sea bass fired grilled with lemon oil, fresh herbs, and cherry tomatoes. (Gluten free)

$52.00

Moussaka

Casserole of layered ground beef, grilled eggplant, sliced potatoes, and creamy bchamel sauce. Colloquially described (by staff) as a midpoint between shepard's pie & lasagna.

$32.50

Lamb Chops (Paidakia)

Chargrilled lamp chops served with fries & house-made tzatziki sauce.

$54.60

Pastitsio

Layered ground beef (sauted with fresh tomatoes, herbs, & onion), bucatini pasta, & cheese. Topped with a thick serving of bchamel sauce.

$29.90

Vegan Moussaka

Casserole of layered mushrooms, grilled eggplant, sliced potatoes, & vegan bchamel sauce (made from pea milk). Served over a bed of tomato sauce and garnished with basil. (Vegan)

$29.90

Lamb Shank over Orzo (Youvesti)

Lamb shank braised in red wine. Served with toasted orzo infused with tomato, cinnamon, and herbs.

$58.50

Bifteki me Patates

Char-broiled old style Greek burger with fries and feta

$32.50

Entres

Entres

Kids Menu

Kids Menu

Bucatini Pasta

Bucatini Pasta

$9.10

Chicken Fingers

Chicken Fingers

$9.10

Aginares (Artichokes)

Grilled artichokes served with a house-made lemon yogurt dip. (Gluten Free)

$18.20

Atherina (Smelts)

School of fried smelts, served with a house-made skordalia dip (greek garlic sauce).

$15.60

Elies (Olives)

Cretan & kalamata olives marinated in oil with orange peel, garlic, red pepper & various herbs.

$13.00

Htapodi (Octopus)

Grilled octopus spritzed with apple cider vinaigrette, served with a dollop of fava bean puree. (Gluten free)

$23.40

Keftedes (Greek Meatballs)

Extra lean beef meatballs flavored with onion, greek spirits, and mint leaves. Served over a tzatziki spread.

$19.50

Melitzana (Eggplant)

1/2 eggplant topped with with fresh tomato sauce, imported feta, & parsley. (Gluten Free)

$16.90

Souzoukakia (Beef Sausage in Tomato Sauce)

Three house-made beef sausages simmered in tomato sauce. Served with pita bread.

$19.50

Spanakopita

Feta & spinach filo pie.

$16.90

Tiropita

Whipped feta & eggs baked in filo pasrty.

$15.60

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Grilled octopus spritzed with apple cider vinaigrette, served with a dollop of fava bean puree. (Gluten free)

$23.40

Mezes

Mezes

Salads

Salads

Horiatiki Salad

Tomato, cucumber, bell pepper, onion, & olives tossed in extra virgin olive oil. Served with a block of imported feta & garnished with oregano. (Gluten Free)

$23.40

Mykonos Salad

Wild arugula, roma tomatoes, shaved red onion, various herbs, & aged sheep cheese tossed in a sherry vinaigrette. (Gluten Free)

$18.20

Sparta Salad

Romaine, radicchio, dandelion, toasted pine nuts, cretan + kalamata olives, & caperberries tossed in a feta dressing. (Gluten Free)

$18.20

Crudits

Assortment of sliced cucumbers, carrots, and celery.

$2.70

Braised Green Beans (Fasolakia)

Green beans braised in a tomato sauce with olive oil, garlic, onion, & fresh herbs. (Vegan, Gluten Free)

$18.20

Fries

(Gluten Free)

$10.40

Gigantes (Greek Giant Beans)

Giant runner beans slow cooked with tomato, onions, olive oil, parsley, & celery. (Vegan, Gluten Free)

$9.10

Horta (Greens)

Boiled seasonal bitter greens finished with a fresh squeeze of lemon & extra virgin olive oil. (Vegan, Gluten Free)

$9.10

Toasted Orzo (Kritharki)

Toasted orzo in lamb stock.

$9.10

Greek Lemon Potatoes (Patates Lemonates)

Yukon gold potatoes slow roasted with lemon, dijon, & roasted garlic oil. (Vegan, Gluten Free)

$9.10

Feta

Block of imported feta. (Gluten Free)

$9.10

Side Pita

Side Pita

$2.60

Skewer

Single soulvaki skewer la carte

$10.40

Spinach Rice (Spanakorizo)

Spinach rice cooked in tomato sauce, topped with fresh dill & lemon zest. (Vegan, Gluten Free)

$15.60

Sides

Sides

Products

Products

Greek Olive Oil (Boumis Farms), 102 fl oz.

100% Corinth cold presses extra virgin olive oil.

$60.00

Greek Olive Oil (Boumis Farms), 33.8 fl oz

100% corinth cold presses extra virgin olive oil.

$35.00

Greek Black Eye Peas

Greek Fava beans, uncooked

$10.00

Split Pea Fava Beans

Greek Fava beans, uncooked

$10.00

Greek Lentils

Greek Fava beans, uncooked

$10.00

Greek Nescafe

greek nescafe

$22.00

Gigantes Raw

Greek Fava beans, uncooked

$10.00

Kotosoupa

Kotosoupa

$12.00

Fakes (Lentil Soup)

Lentil soup (GF and Vegan)

$10.00

Fasolada (Bean Soup)

White bean soup with tomatoes carrots and onions.

$10.00

Soups

Soups

Festival Can Drinks & Wine

Festival Can Drinks & Wine

Salty Crew Blonde Ale

Salty Crew Blonde Ale

$6.00

Besa Hard Seltzer

Besa Hard Seltzer

$6.00

Bekari Ioannina

Bekari Ioannina

$72.00

CAMPI Taurasini

CAMPI Taurasini

$86.00

Saint-Joseph Syrah

Saint-Joseph Syrah

$98.00

PALIVOU Agiorgitiko

PALIVOU Agiorgitiko

$65.00

ADDITIONAL WINES (bottle only)

ADDITIONAL WINES (bottle only)