Menu
Introducing the menu at Taverna At The Mar Vista! This Greek restaurant offers a variety of authentic dishes, from flavorful dips like Fava and Melitzanosalata to mouth-watering desserts like Baklava and Kataifi Ekmek. The beverage selection includes refreshing options like Sparkling Water and Iced Tea. Customers rave about the friendly service and lively atmosphere, making it a great spot for both casual dining and special occasions. With options for vegetarians, pescatarians, and vegans, there's something for everyone to enjoy. Don't miss out on the experience of trying their signature cocktails and dishes like grilled octopus and moussaka. Whether you're looking for a cozy dinner or a fun happy hour, Taverna At The Mar Vista is sure to impress with its delicious food and welcoming ambiance.
Beverages
7up
7up
Coke
Coke
Coke Zero
Coke Zero
Sparkling Water Large
Sparkling Water Large
Sparkling Water Small
Sparkling Water Small
Iced Tea
Iced Tea
Baklava
The most authentic of Greek sweets. This delicious pastry is made of layers of crunchy phyllo dough filled with finely chopped walnuts and held together with an aromatic syrup made of honey, cinnamon, and orange. served with vanilla bean ice cream.
Kataifi Ekmek
Shredded phyllo soaked in automatized mastiha syrup, layered custard, topped with whipped cream and chopped pistachios
Portokalopita
Vegan orange pie served with vegan ice cream.
Desserts
Dips
Fava
Fava beans, lemon, & extra virgin olive oil. Garnished with red onion and oregano. (Vegan, Gluten Free)
Melitzanosalata
Slow-roasted eggplant, garlic, red pepper, parsley, & apple cider vinaigrette. (Vegan, Gluten Free)
Patzarosalata
Marinated beets, yogurt, garlic, extra virgin olive oil, & chopped walnuts. (Gluten Free)
Skordalia
Garlic, crumbled bread, lemon, & extra virgin olive oil. (Vegan)
Taramasalata
Carp roe, lemon, & extra virgin olive oil.
Taverna
Greek white bean, tahini, garlic, lemon, & extra virgin olive oil. (Vegan, Gluten Free)
Tirokaffteri
Feta, yogurt, garlic, crushed red pepper, extra virgin olive oil. (Gluten Free)
Tzatziki
Greek yogurt, cucumber, garlic, dill, extra virgin olive oil. (Gluten Free)
You Dip We Dip
Assortment of our 4 most popular pita dips Tirokaffteri, Taverna, Tzatziki, & Melitzanosalata.
Hirino (Pork) Souvlaki
Platter of 2 grilled pork skewers. Served with tomatoes + marinated red onions + lettuce wraps, tzatziki dip + pita bread, and fries.
Half Chicken (Kotopoulo)
Grilled 1/2 chicken served over greek lemon potatoes.
Kotopoulo (Chicken) Souvlaki
Platter of 2 grilled chicken skewers served with tomatoes + marinated red onions + lettuce wraps, tzatziki dip + pita bread, and fries.
Lavraki
Whole sea bass fired grilled with lemon oil, fresh herbs, and cherry tomatoes. (Gluten free)
Moussaka
Casserole of layered ground beef, grilled eggplant, sliced potatoes, and creamy bchamel sauce. Colloquially described (by staff) as a midpoint between shepard's pie & lasagna.
Lamb Chops (Paidakia)
Chargrilled lamp chops served with fries & house-made tzatziki sauce.
Pastitsio
Layered ground beef (sauted with fresh tomatoes, herbs, & onion), bucatini pasta, & cheese. Topped with a thick serving of bchamel sauce.
Vegan Moussaka
Casserole of layered mushrooms, grilled eggplant, sliced potatoes, & vegan bchamel sauce (made from pea milk). Served over a bed of tomato sauce and garnished with basil. (Vegan)
Lamb Shank over Orzo (Youvesti)
Lamb shank braised in red wine. Served with toasted orzo infused with tomato, cinnamon, and herbs.
Bifteki me Patates
Char-broiled old style Greek burger with fries and feta
Entres
Kids Menu
Bucatini Pasta
Bucatini Pasta
Chicken Fingers
Chicken Fingers
Aginares (Artichokes)
Grilled artichokes served with a house-made lemon yogurt dip. (Gluten Free)
Atherina (Smelts)
School of fried smelts, served with a house-made skordalia dip (greek garlic sauce).
Elies (Olives)
Cretan & kalamata olives marinated in oil with orange peel, garlic, red pepper & various herbs.
Htapodi (Octopus)
Grilled octopus spritzed with apple cider vinaigrette, served with a dollop of fava bean puree. (Gluten free)
Keftedes (Greek Meatballs)
Extra lean beef meatballs flavored with onion, greek spirits, and mint leaves. Served over a tzatziki spread.
Melitzana (Eggplant)
1/2 eggplant topped with with fresh tomato sauce, imported feta, & parsley. (Gluten Free)
Souzoukakia (Beef Sausage in Tomato Sauce)
Three house-made beef sausages simmered in tomato sauce. Served with pita bread.
Spanakopita
Feta & spinach filo pie.
Tiropita
Whipped feta & eggs baked in filo pasrty.
zcheckmate- Htapodi (Octopus) - Copy
Grilled octopus spritzed with apple cider vinaigrette, served with a dollop of fava bean puree. (Gluten free)
Mezes
Salads
Horiatiki Salad
Tomato, cucumber, bell pepper, onion, & olives tossed in extra virgin olive oil. Served with a block of imported feta & garnished with oregano. (Gluten Free)
Mykonos Salad
Wild arugula, roma tomatoes, shaved red onion, various herbs, & aged sheep cheese tossed in a sherry vinaigrette. (Gluten Free)
Sparta Salad
Romaine, radicchio, dandelion, toasted pine nuts, cretan + kalamata olives, & caperberries tossed in a feta dressing. (Gluten Free)
Crudits
Assortment of sliced cucumbers, carrots, and celery.
Braised Green Beans (Fasolakia)
Green beans braised in a tomato sauce with olive oil, garlic, onion, & fresh herbs. (Vegan, Gluten Free)
Fries
(Gluten Free)
Gigantes (Greek Giant Beans)
Giant runner beans slow cooked with tomato, onions, olive oil, parsley, & celery. (Vegan, Gluten Free)
Horta (Greens)
Boiled seasonal bitter greens finished with a fresh squeeze of lemon & extra virgin olive oil. (Vegan, Gluten Free)
Toasted Orzo (Kritharki)
Toasted orzo in lamb stock.
Greek Lemon Potatoes (Patates Lemonates)
Yukon gold potatoes slow roasted with lemon, dijon, & roasted garlic oil. (Vegan, Gluten Free)
Feta
Block of imported feta. (Gluten Free)
Side Pita
Side Pita
Skewer
Single soulvaki skewer la carte
Spinach Rice (Spanakorizo)
Spinach rice cooked in tomato sauce, topped with fresh dill & lemon zest. (Vegan, Gluten Free)
Sides
Products
Greek Olive Oil (Boumis Farms), 102 fl oz.
100% Corinth cold presses extra virgin olive oil.
Greek Olive Oil (Boumis Farms), 33.8 fl oz
100% corinth cold presses extra virgin olive oil.
Greek Black Eye Peas
Greek Fava beans, uncooked
Split Pea Fava Beans
Greek Fava beans, uncooked
Greek Lentils
Greek Fava beans, uncooked
Greek Nescafe
greek nescafe
Gigantes Raw
Greek Fava beans, uncooked
Kotosoupa
Kotosoupa
Fakes (Lentil Soup)
Lentil soup (GF and Vegan)
Fasolada (Bean Soup)
White bean soup with tomatoes carrots and onions.
Soups
Festival Can Drinks & Wine
Salty Crew Blonde Ale
Salty Crew Blonde Ale
Besa Hard Seltzer
Besa Hard Seltzer
Bekari Ioannina
Bekari Ioannina
CAMPI Taurasini
CAMPI Taurasini
Saint-Joseph Syrah
Saint-Joseph Syrah
PALIVOU Agiorgitiko
PALIVOU Agiorgitiko
ADDITIONAL WINES (bottle only)